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Sai Dev Premium Atta (Whole Wheat Flour)

1. Sai Dev Premium Atta (Whole Wheat Flour)
Description:
Sai Dev Premium Atta is crafted from the finest whole wheat, carefully ground using traditional stone mills (Chakki). This flour is rich in fiber, iron, and essential vitamins, making it perfect for making rotis, chapatis, parathas, and other traditional Indian flatbreads.

Features:

  • 100% Whole Wheat
  • High in Fiber and Nutrients
  • Ideal for Baking and Flatbreads
  • Natural, Unrefined, and Rich in Vitamins

Packaging:

  • Available in 5 kg, 10 kg, 25 kg, and custom packaging options
  • Export Quality, Certified

Specifications:

  • Moisture Content: ≤ 12%
  • Protein Content: 12% – 15%
  • Fiber: 4% – 5%
  • Color: Natural light brown
  • Shelf Life: 6 months

Price: Contact for pricing details.


2. Sai Dev Maida (Refined Wheat Flour)
Description:
Sai Dev Maida is finely milled and refined for making cakes, biscuits, pastries, samosas, and puris. This flour is processed to offer the finest texture and quality for baking.

Features:

  • Fine and Smooth Texture
  • Ideal for Baked Goods and Snacks
  • High in Energy and Carbohydrates
  • Free from Impurities and Additives

Packaging:

  • Available in 5 kg, 10 kg, 25 kg, and custom packaging options
  • Export Quality, Safe for International Standards

Specifications:

  • Moisture Content: ≤ 13%
  • Protein Content: 8% – 10%
  • Texture: Fine powder
  • Shelf Life: 6 months

Price: Contact for pricing details.


3. Sai Dev Whole Wheat Flour (Chakki Atta)
Description:
This stone-ground flour retains the natural wheat germ and bran, making it more nutritious compared to refined flours. Ideal for making healthy rotis, parathas, and other Indian flatbreads.

Features:

  • 100% Whole Wheat
  • Rich in Nutrients, Vitamins, and Fiber
  • Stone-Ground for Maximum Retention of Nutrients
  • Ideal for Healthy Baking

Packaging:

  • Available in 5 kg, 10 kg, 25 kg, and custom packaging options
  • Export Quality, Certified Organic (if applicable)

Specifications:

  • Moisture Content: ≤ 12%
  • Protein Content: 13% – 15%
  • Fiber: 5% – 6%
  • Color: Light brown
  • Shelf Life: 6 months

Price: Contact for pricing details.


4. Sai Dev Rawa (Semolina)
Description:
Made from durum wheat, Sai Dev Rawa is ideal for making upma, halwa, savory snacks, and pasta. It cooks quickly and evenly, making it a favorite in kitchens worldwide.

Features:

  • Made from Durum Wheat
  • High in Protein and Energy
  • Ideal for Breakfast Dishes and Snacks
  • Vegan and Gluten-Free (if applicable)

Packaging:

  • Available in 5 kg, 10 kg, 25 kg, and custom packaging options

Specifications:

  • Moisture Content: ≤ 12%
  • Protein Content: 10% – 12%
  • Granule Size: Fine
  • Shelf Life: 6 months

Price: Contact for pricing details.


5. Sai Dev Soya Flour
Description:
Made from roasted soybeans, Sai Dev Soya Flour is high in protein and perfect for baking, smoothies, and thickening recipes. It’s a great source of nutrition, especially for those seeking to increase their protein intake.

Features:

  • 100% Natural Soya
  • High in Protein and Fiber
  • Vegan and Gluten-Free
  • Excellent for Baking, Soups, and Smoothies

Packaging:

  • Available in 5 kg, 10 kg, 25 kg, and custom packaging options

Specifications:

  • Moisture Content: ≤ 10%
  • Protein Content: 40% – 45%
  • Shelf Life: 12 months

Price: Contact for pricing details.

Contact Us – Bulk Orders & Export Inquiries
Registered Office:
Thaitradezone.com
202/206, Moo 9, Nongprue Banglamung,
Chonburi 20150, Thailand

Contact Numbers:
USA (Skype Call): +1 234 529 2473
India: +91 80099 53003
Sri Lanka: +94 7402 84059

Email: usa@thaitradezone.com

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